Title: Kylie's Muesli Bars
Categories: Appetizer
Yield: 1 Servings

80	g	Rolled oats
100	g	Crushed cornflakes
75	g	Dessicated coconut
400	g	Mixed dried fruit
25	g	Full cream milk powder
100	g	Butter
100	g	Packed brown sugar
120	ml	Honey
100	g	Peanut butter

Recipe by: Peter C. Maxwell Dept. of Comp. Sci., University of New Sout 1. Mix the oats, cornflakes, coconut, dried fruit and milk powder together

2. Simmer butter, sugar, honey and peanut butter together for 3 minutes, o

3. Pour sauce into dry mixture and mix well.

4. Press into a biscuit tray and put in refrigerator until cold. Cut when

Author's Notes: This is a recipe that my daughter, Kylie, has perfected, starting from

The bars are best kept in the refrigerator, although it's by no means e

Difficulty : easy. Precision : Approximate measurement OK.

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